What race made pumpkin pie

Pumpkin pie, a beloved staple of American cuisine, traces its roots back to Native American traditions. Indigenous peoples cultivated pumpkins long before European settlers arrived, blending their harvest with spices to create the comforting dessert we cherish today.

What the heck is mincemeat

Mincemeat, often misunderstood, is a sweet and spiced mixture traditionally made with dried fruits, nuts, and spices, sometimes including a hint of beef or suet. A holiday staple in pies, it’s a delightful blend of flavors that warms the soul.