What is the state food of Missouri

Missouri’s state food is the beloved toasted ravioli, a delicious culinary gem that originated in St. Louis. These crispy, breaded pasta pockets, often filled with meat or cheese, are a must-try for anyone exploring the Show-Me State’s rich food culture.

What is the official pie of Missouri

Missouri’s official pie, the delicious and iconic “Missouri State Pie,” is none other than the humble yet beloved “Butter Pie.” This sweet treat, rich in flavor and history, reflects the heart of the Show-Me State, celebrating its agricultural roots and culinary traditions.