What is the best setting to bake on

When it comes to baking, the best setting often depends on your recipe. For even browning, use the middle rack and set your oven to “bake” at 350°F. This ensures a perfect rise and golden crust, making your treats irresistible every time!

How long should you heat a pie for

When reheating a pie, aim for 15-20 minutes at 350°F. This ensures a warm, flaky crust and gooey filling without drying it out. For best results, cover with foil to retain moisture, then enjoy a slice of comfort that feels freshly baked!

What is the best oven position for pie

When baking a pie, the best oven position is typically the center rack. This allows for even heat distribution, ensuring a perfectly golden crust and a well-cooked filling. For a crispier bottom, consider placing the pie on a preheated baking sheet.