Why is my shepherd’s pie soupy

If your shepherd’s pie is turning out soupy, it could be due to excess liquid from the meat or vegetables. Ensure you drain any excess broth and consider thickening agents like flour or cornstarch to achieve that perfect, hearty consistency.

Why is my meat pie watery

If your meat pie is turning into a watery mess, it could be due to excess moisture from ingredients like vegetables or improperly sealed crusts. To achieve that perfect balance, consider draining ingredients and ensuring a tight seal to keep the filling intact.

Why is my shepherd’s pie soggy

If your shepherd’s pie has turned into a soggy disappointment, it might be due to excess moisture in the filling or undercooked potatoes. Ensure your meat mixture is thick and your mashed potatoes are fluffy for that perfect, hearty bite.